5/17/2023 0 Comments Pepper twins miniBourbon Smoked Pork | 22īourbon marinated and smoked pork loin, topped with an onion marmalade. Served with garlic mashed potatoes and vegetable medley. Char Grilled Pork Chop | 22Ĭhar grilled bone in Pork Chop served with an Apple Cider Reduction. Savory chicken, simmered in a rich creamy sauce with onions, celery, carrots, and peas, served in a toasted honey wheat bread boat. The Mill’s version of a traditional favorite. Served with garlic mashed potatoes and vegetable medley Chicken Pot Pie | 18 Homemade Italian pork sausage spices up this traditional favorite, topped with mushroom gravy and our haystack onions. Served with vegetable medley and garlic mashed potatoes. Slow roasted beef, topped with rich pan gravy and our haystack onions. The Mill Favorites Served with choice of soup or salad Fork Tender Pot Roast | 23 Served with Balsamic Vinaigrette dressing. Served with a Honey mustard dressing Pear and Toasted Walnut Salad | 14īlendes spring mix, pears, toasted walnuts and Goat cheese. Orchard Salad | 14īlended spring mix, sliced apple, Wisconsin blue cheese crumbles, dried cherries, walnuts and sweet potato chips. Soup and Salads Side Garden Salad | 4 Side Caesar Salad | 5 Soup of the DayĪlways homemade Cup 4 Bowl 6 Classic Caesar | 14Ĭrisp Romaine, tossed with Wisconsin parmesan, homemade garlic croutons and our house made classic Caesar dressing. Thinly sliced onions marinated in buttermilk then lightly tossed in our seasoned flour and flash fried. Lemon Bruschetta | 12Īn in house favorite with a mixture of fresh chopped spinach, artichokes, and pecans rolled into shredded parmesan cheese with lemon zest, and baked on a toasted house made baguette. Water chestnuts wrapped with hickory smoked bacon and roasted to perfection. Cheese Pies | 11įresh cheese curds beer battered in-house, deep fried, and served with our house made honey mustard sauce. Dinner Great Beginnings Mill Stuffed Mushrooms | 12ĭomestic button mushrooms stuffed with a unique blend of Wisconsin Swiss, cheddar, parmesan, blue and mozzarella cheeses.
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